FAOSTAT

World agricultural rankings

Compare leading producing countries, yields and harvested areas using a common reference year.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.)

Harvested area Production Yield

Other vegetables, fresh n.e.c.

Harvested area Production Yield

Roots and Tubers, Total

Harvested area Production Yield

Tomatoes

Harvested area Production Yield

Cucumbers and gherkins

Harvested area Production Yield

Maize (corn)

Harvested area Production Yield

Pulses, Total

Harvested area Production Yield

Vegetables Primary

Harvested area Production Yield

Oilcrops, Oil Equivalent

Harvested area Production Yield

Beans, dry

Harvested area Production Yield

Cereals, primary

Harvested area Production Yield

Fruit Primary

Harvested area Production Yield

Pumpkins, squash and gourds

Harvested area Production Yield

Treenuts, Total

Harvested area Production Yield

Watermelons

Harvested area Production Yield

Eggplants (aubergines)

Harvested area Production Yield

Groundnuts, excluding shelled

Harvested area Production Yield

Hen eggs in shell, fresh

Producing/slaughtered animals Production Yield

Mangoes, guavas and mangosteens

Harvested area Production Yield

Other fruits, n.e.c.

Harvested area Production Yield

Other pulses n.e.c.

Harvested area Production Yield

Sorghum

Harvested area Production Yield

Unmanufactured tobacco

Harvested area Production Yield

Bananas

Harvested area Production Yield

Fibre Crops, Fibre Equivalent

Harvested area Production Yield

Onions and shallots, dry (excluding dehydrated)

Harvested area Production Yield

Rice

Harvested area Production Yield

Wheat

Harvested area Production Yield

Apples

Harvested area Production Yield

Barley

Harvested area Production Yield

Carrots and turnips

Harvested area Production Yield

Other nuts (excluding wild edible nuts and groundnuts), in shell, n.e.c.

Harvested area Production Yield

Other oil seeds, n.e.c.

Harvested area Production Yield

Sesame seed

Harvested area Production Yield

Sweet potatoes

Harvested area Production Yield

Millet

Harvested area Production Yield

Other beans, green

Harvested area Production Yield

Other stimulant, spice and aromatic crops, n.e.c.

Harvested area Production Yield

Soya beans

Harvested area Production Yield

Cassava, fresh

Harvested area Production Yield

Coconuts, in shell

Harvested area Production Yield

Coffee, green

Harvested area Production Yield

Lemons and limes

Harvested area Production Yield

Peas, dry

Harvested area Production Yield

Peas, green

Harvested area Production Yield

Potatoes

Harvested area Production Yield

Cabbages

Harvested area Production Yield

Citrus Fruit, Total

Harvested area Production Yield

Edible roots and tubers with high starch or inulin content, n.e.c., fresh

Harvested area Production Yield

Other berries and fruits of the genus vaccinium n.e.c.

Harvested area Production Yield

Sugar Crops Primary

Harvested area Production Yield

Cauliflowers and broccoli

Harvested area Production Yield

Grapes

Harvested area Production Yield

Lettuce and chicory

Harvested area Production Yield

Oilcrops, Cake Equivalent

Harvested area Production Yield

Oranges

Harvested area Production Yield

Sunflower seed

Harvested area Production Yield

Apricots

Harvested area Production Yield

Broad beans and horse beans, dry

Harvested area Production Yield

Cantaloupes and other melons

Harvested area Production Yield

Cherries

Harvested area Production Yield

Green garlic

Harvested area Production Yield

Milk, Total

Producing/slaughtered animals Production

Oats

Harvested area Production Yield

Okra

Harvested area Production Yield

Papayas

Harvested area Production Yield

Plantains and cooking bananas

Harvested area Production Yield

Plums and sloes

Harvested area Production Yield

Pomelos and grapefruits

Harvested area Production Yield

Rape or colza seed

Harvested area Production Yield

Sugar cane

Harvested area Production Yield

Avocados

Harvested area Production Yield

Broad beans and horse beans, green

Harvested area Production Yield

Cereals n.e.c.

Harvested area Production Yield

Linseed

Harvested area Production Yield

Other citrus fruit, n.e.c.

Harvested area Production Yield

Seed cotton, unginned

Harvested area Production Yield

Walnuts, in shell

Harvested area Production Yield

Chick peas, dry

Harvested area Production Yield

Cow peas, dry

Harvested area Production Yield

Leeks and other alliaceous vegetables

Harvested area Production Yield

Other tropical fruits, n.e.c.

Harvested area Production Yield

Peaches and nectarines

Harvested area Production Yield

Pears

Harvested area Production Yield

Pepper (Piper spp.), raw

Harvested area Production Yield

Rye

Harvested area Production Yield

Strawberries

Harvested area Production Yield

Taro

Harvested area Production Yield

Triticale

Harvested area Production Yield

Yams

Harvested area Production Yield

Almonds, in shell

Harvested area Production Yield

Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw

Harvested area Production Yield

Pineapples

Harvested area Production Yield

Spinach

Harvested area Production Yield

Tangerines, mandarins, clementines

Harvested area Production Yield

Raw milk of cattle

Producing/slaughtered animals Production

Figs

Harvested area Production Yield

Green corn (maize)

Harvested area Production Yield

Olives

Harvested area Production Yield

Raspberries

Harvested area Production Yield

Cashew nuts, in shell

Harvested area Production Yield

Cocoa beans

Harvested area Production Yield

Currants

Harvested area Production Yield

Edible offal of pigs, fresh, chilled or frozen

Producing/slaughtered animals Production

Lentils, dry

Harvested area Production Yield

Onions and shallots, green

Harvested area Production Yield

Eggs from other birds in shell, fresh, n.e.c.

Producing/slaughtered animals Production Yield

Fat of pigs

Producing/slaughtered animals Production

Oil palm fruit

Harvested area Production Yield

Quinces

Harvested area Production Yield

Raw milk of goats

Producing/slaughtered animals Production

Sugar beet

Harvested area Production Yield

Tea leaves

Harvested area Production Yield

Castor oil seeds

Harvested area Production Yield

Ginger, raw

Harvested area Production Yield

Hazelnuts, in shell

Harvested area Production Yield

Sour cherries

Harvested area Production Yield

Asparagus

Harvested area Production Yield

Cattle fat, unrendered

Producing/slaughtered animals Production

Edible offal of cattle, fresh, chilled or frozen

Producing/slaughtered animals Production

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