Leeks and other alliaceous vegetables production in Cyprus: trends and world ranking
FAOSTAT data for Leeks and other alliaceous vegetables in Cyprus: 2017 production, yield, harvested area, history, records, trends and world ranking.
Historical series
What the data show
In 2017, Cyprus recorded 17 t for Leeks and other alliaceous vegetables according to FAOSTAT. The calculated 10-year change is -40.1 %. The series record is 320 t in 1994. The available world rank is n/a.
FAOSTAT values can include official, estimated, imputed or provisional observations. Terra Cultiva preserves the source flags and never treats the site as real-time data.
Other indicators
About this series
What is the latest available value for Leeks and other alliaceous vegetables in Cyprus?
The latest available value is 17 t in 2017.
What is the historical record for Leeks and other alliaceous vegetables in Cyprus?
The series maximum is 320 t in 1994.
How is world rank for Leeks and other alliaceous vegetables calculated?
The ranking compares countries using a common reference year with sufficient coverage.
Related explorations
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