Terra Cultiva
FAOSTAT · 1961 → 2024

Green garlic production in Dominican Republic: trends and world ranking

FAOSTAT data for Green garlic in Dominican Republic: 2024 production, yield, harvested area, history, records, trends and world ranking.

Latest value7.6k t2024
World rank#54
World share0.0 %
Historical record11.8k t1987
Production

Historical series

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What the data show

In 2024, Dominican Republic recorded 7.6k t for Green garlic according to FAOSTAT. The calculated 10-year change is +179.5 %. The series record is 11.8k t in 1987. The available world rank is #54.

FAOSTAT values can include official, estimated, imputed or provisional observations. Terra Cultiva preserves the source flags and never treats the site as real-time data.

Other indicators

Yield6.2k kg/ha2024 · +39.9 %
Harvested area1.2k ha2024 · +99.8 %

Ranking neighbours

#52Oman8.1k t#53Cuba8.0k t#54Dominican Republic7.6k t#55Armenia7.1k t#56Tanzania6.2k t

About this series

What is the latest available value for Green garlic in Dominican Republic?

The latest available value is 7.6k t in 2024.

What is the historical record for Green garlic in Dominican Republic?

The series maximum is 11.8k t in 1987.

How is world rank for Green garlic calculated?

The ranking compares countries using a common reference year with sufficient coverage.

Related explorations

Green garlicRankingsWorld mapDominican Republic
Data status · Data richness score 100/100

This page meets Terra Cultiva’s data-quality and information-density threshold.

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