Terra Cultiva
FAOSTAT · 1961 → 2006

Hen eggs in shell, fresh production in Guadeloupe: trends and world ranking

FAOSTAT data for Hen eggs in shell, fresh in Guadeloupe: 2006 production, yield, harvested area, history, records, trends and world ranking.

Latest value1.8k t2006
World rank—
World share—
Historical record2.8k t2003
Production

Historical series

t
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What the data show

In 2006, Guadeloupe recorded 1.8k t for Hen eggs in shell, fresh according to FAOSTAT. The calculated 10-year change is +17.0 %. The series record is 2.8k t in 2003. The available world rank is n/a.

FAOSTAT values can include official, estimated, imputed or provisional observations. Terra Cultiva preserves the source flags and never treats the site as real-time data.

Other indicators

Production33.35M units2006 · +9.8 %
Yield226 No/An2006 · -6.2 %
Producing/slaughtered animals148.0k head2006 · +17.5 %

About this series

What is the latest available value for Hen eggs in shell, fresh in Guadeloupe?

The latest available value is 1.8k t in 2006.

What is the historical record for Hen eggs in shell, fresh in Guadeloupe?

The series maximum is 2.8k t in 2003.

How is world rank for Hen eggs in shell, fresh calculated?

The ranking compares countries using a common reference year with sufficient coverage.

Related explorations

Hen eggs in shell, freshRankingsWorld mapGuadeloupe
Data status · Data richness score 70/100

This page meets Terra Cultiva’s data-quality and information-density threshold.

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