Terra Cultiva
FAOSTAT · 1961 → 2024

Sheep and Goat Meat production in Italy: trends and world ranking

FAOSTAT data for Sheep and Goat Meat in Italy: 2024 production, yield, harvested area, history, records, trends and world ranking.

Latest value25.5k t2024
World rank#71
World share0.1 %
Historical record86.0k t1992
Production

Historical series

t
Hover the chart to inspect each year and value.
Publish it on your site

Turn this chart into content for your site.

Embed the Sheep and Goat Meat trend in Italy with a simple iframe. Source attribution and a Terra Cultiva link are included.

The widget automatically includes FAOSTAT attribution and a link back to Terra Cultiva.
Preview ↗

What the data show

In 2024, Italy recorded 25.5k t for Sheep and Goat Meat according to FAOSTAT. The calculated 10-year change is -4.2 %. The series record is 86.0k t in 1992. The available world rank is #71.

FAOSTAT values can include official, estimated, imputed or provisional observations. Terra Cultiva preserves the source flags and never treats the site as real-time data.

Other indicators

Producing/slaughtered animals2.15M head2024 · -18.9 %

Ranking neighbours

#69Benin29.0k t#70Bahrain28.7k t#71Italy25.5k t#72Vietnam24.6k t#73Central African Republic24.4k t

About this series

What is the latest available value for Sheep and Goat Meat in Italy?

The latest available value is 25.5k t in 2024.

What is the historical record for Sheep and Goat Meat in Italy?

The series maximum is 86.0k t in 1992.

How is world rank for Sheep and Goat Meat calculated?

The ranking compares countries using a common reference year with sufficient coverage.

Related explorations

Sheep and Goat MeatRankingsWorld mapItaly
Data status · Data richness score 95/100

This page meets Terra Cultiva’s data-quality and information-density threshold.

Latest articles

Blog

Blog →
Press & mediaCitations, media kit and press resourcesWidgets & APIReady-to-embed widgets with source linksFollow updatesReceive future updates