Cheese from whole cow milk production in Kenya: trends and world ranking
FAOSTAT data for Cheese from whole cow milk in Kenya: 2023 production, yield, harvested area, history, records, trends and world ranking.
Latest value413 t2023
World rank#92
World share0.0 %
Historical record988 t1973
Production
Historical series
t
Hover the chart to inspect each year and value.
What the data show
In 2023, Kenya recorded 413 t for Cheese from whole cow milk according to FAOSTAT. The calculated 10-year change is +29.1 %. The series record is 988 t in 1973. The available world rank is #92.
FAOSTAT values can include official, estimated, imputed or provisional observations. Terra Cultiva preserves the source flags and never treats the site as real-time data.
Ranking neighbours
About this series
What is the latest available value for Cheese from whole cow milk in Kenya?
The latest available value is 413 t in 2023.
What is the historical record for Cheese from whole cow milk in Kenya?
The series maximum is 988 t in 1973.
How is world rank for Cheese from whole cow milk calculated?
The ranking compares countries using a common reference year with sufficient coverage.
Related explorations
This page meets Terra Cultiva’s data-quality and information-density threshold.