Terra Cultiva
FAOSTAT · 1961 → 2006

Hen eggs in shell, fresh production in Martinique: trends and world ranking

FAOSTAT data for Hen eggs in shell, fresh in Martinique: 2006 production, yield, harvested area, history, records, trends and world ranking.

Latest value2.1k t2006
World rank—
World share—
Historical record2.5k t2002
Production

Historical series

t
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What the data show

In 2006, Martinique recorded 2.1k t for Hen eggs in shell, fresh according to FAOSTAT. The calculated 10-year change is +37.3 %. The series record is 2.5k t in 2002. The available world rank is n/a.

FAOSTAT values can include official, estimated, imputed or provisional observations. Terra Cultiva preserves the source flags and never treats the site as real-time data.

Other indicators

Production41.18M units2006 · +37.3 %
Yield434 No/An2006 · +40.0 %
Producing/slaughtered animals95.0k head2006 · -2.1 %

About this series

What is the latest available value for Hen eggs in shell, fresh in Martinique?

The latest available value is 2.1k t in 2006.

What is the historical record for Hen eggs in shell, fresh in Martinique?

The series maximum is 2.5k t in 2002.

How is world rank for Hen eggs in shell, fresh calculated?

The ranking compares countries using a common reference year with sufficient coverage.

Related explorations

Hen eggs in shell, freshRankingsWorld mapMartinique
Data status · Data richness score 70/100

This page meets Terra Cultiva’s data-quality and information-density threshold.

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