Terra Cultiva
FAOSTAT · 1961 → 2024

Pepper (Piper spp.), raw production in Mexico: trends and world ranking

FAOSTAT data for Pepper (Piper spp.), raw in Mexico: 2024 production, yield, harvested area, history, records, trends and world ranking.

Latest value9.1k t2024
World rank#12
World share1.0 %
Historical record10.4k t2020
Production

Historical series

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What the data show

In 2024, Mexico recorded 9.1k t for Pepper (Piper spp.), raw according to FAOSTAT. The calculated 10-year change is +176.4 %. The series record is 10.4k t in 2020. The available world rank is #12.

FAOSTAT values can include official, estimated, imputed or provisional observations. Terra Cultiva preserves the source flags and never treats the site as real-time data.

Other indicators

Yield2.9k kg/ha2024 · +122.9 %
Harvested area3.2k ha2024 · +24.0 %

Ranking neighbours

#10Malaysia34.4k t#11Zimbabwe17.5k t#12Mexico9.1k t#13Jordan5.0k t#14Madagascar4.8k t

About this series

What is the latest available value for Pepper (Piper spp.), raw in Mexico?

The latest available value is 9.1k t in 2024.

What is the historical record for Pepper (Piper spp.), raw in Mexico?

The series maximum is 10.4k t in 2020.

How is world rank for Pepper (Piper spp.), raw calculated?

The ranking compares countries using a common reference year with sufficient coverage.

Related explorations

Pepper (Piper spp.), rawRankingsWorld mapMexico
Data status · Data richness score 100/100

This page meets Terra Cultiva’s data-quality and information-density threshold.

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