Pepper (Piper spp.), raw production in Peru: trends and world ranking
FAOSTAT data for Pepper (Piper spp.), raw in Peru: 2024 production, yield, harvested area, history, records, trends and world ranking.
Latest value447 t2024
World rank#29
World share0.0 %
Historical record447 t2024
Production
Historical series
t
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What the data show
In 2024, Peru recorded 447 t for Pepper (Piper spp.), raw according to FAOSTAT. The calculated 10-year change is +41.9 %. The series record is 447 t in 2024. The available world rank is #29.
FAOSTAT values can include official, estimated, imputed or provisional observations. Terra Cultiva preserves the source flags and never treats the site as real-time data.
Other indicators
Yield3.5k kg/ha2024 · +30.8 %
Harvested area128 ha2024 · +8.5 %
Ranking neighbours
About this series
What is the latest available value for Pepper (Piper spp.), raw in Peru?
The latest available value is 447 t in 2024.
What is the historical record for Pepper (Piper spp.), raw in Peru?
The series maximum is 447 t in 2024.
How is world rank for Pepper (Piper spp.), raw calculated?
The ranking compares countries using a common reference year with sufficient coverage.
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