Meat of rabbits and hares, fresh or chilled production in Poland: trends and world ranking
FAOSTAT data for Meat of rabbits and hares, fresh or chilled in Poland: 2018 production, yield, harvested area, history, records, trends and world ranking.
Historical series
What the data show
In 2018, Poland recorded 3.3k t for Meat of rabbits and hares, fresh or chilled according to FAOSTAT. The calculated 10-year change is +17.9 %. The series record is 15.7k t in 1974. The available world rank is n/a.
FAOSTAT values can include official, estimated, imputed or provisional observations. Terra Cultiva preserves the source flags and never treats the site as real-time data.
Other indicators
About this series
What is the latest available value for Meat of rabbits and hares, fresh or chilled in Poland?
The latest available value is 3.3k t in 2018.
What is the historical record for Meat of rabbits and hares, fresh or chilled in Poland?
The series maximum is 15.7k t in 1974.
How is world rank for Meat of rabbits and hares, fresh or chilled calculated?
The ranking compares countries using a common reference year with sufficient coverage.
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