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Sheep and Goat Meat production in Republic of the Congo: trends and world ranking
FAOSTAT data for Sheep and Goat Meat in Republic of the Congo: 2024 production, yield, harvested area, history, records, trends and world ranking.
Latest value1.5k t2024
World rank#131
World share0.0 %
Historical record1.5k t2013
Production
Historical series
t
Hover the chart to inspect each year and value.
What the data show
In 2024, Republic of the Congo recorded 1.5k t for Sheep and Goat Meat according to FAOSTAT. The calculated 10-year change is +0.5 %. The series record is 1.5k t in 2013. The available world rank is #131.
FAOSTAT values can include official, estimated, imputed or provisional observations. Terra Cultiva preserves the source flags and never treats the site as real-time data.
Other indicators
Producing/slaughtered animals146.0k head2024 · +0.6 %
Ranking neighbours
About this series
What is the latest available value for Sheep and Goat Meat in Republic of the Congo?
The latest available value is 1.5k t in 2024.
What is the historical record for Sheep and Goat Meat in Republic of the Congo?
The series maximum is 1.5k t in 2013.
How is world rank for Sheep and Goat Meat calculated?
The ranking compares countries using a common reference year with sufficient coverage.
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