FAOSTAT · 1992 → 2023

Cheese from skimmed cow milk production in Turkmenistan: trends and world ranking

FAOSTAT data for Cheese from skimmed cow milk in Turkmenistan: 2023 production, yield, harvested area, history, records, trends and world ranking.

Latest value1.3k t2023
World rank#39
World share0.0 %
Historical record4.0k t1992
Production

Historical series

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What the data show

In 2023, Turkmenistan recorded 1.3k t for Cheese from skimmed cow milk according to FAOSTAT. The calculated 10-year change is -9.0 %. The series record is 4.0k t in 1992. The available world rank is #39.

FAOSTAT values can include official, estimated, imputed or provisional observations. Terra Cultiva preserves the source flags and never treats the site as real-time data.

Ranking neighbours

About this series

What is the latest available value for Cheese from skimmed cow milk in Turkmenistan?

The latest available value is 1.3k t in 2023.

What is the historical record for Cheese from skimmed cow milk in Turkmenistan?

The series maximum is 4.0k t in 1992.

How is world rank for Cheese from skimmed cow milk calculated?

The ranking compares countries using a common reference year with sufficient coverage.

Related explorations

Data status · Data richness score 85/100

This page meets Terra Cultiva’s data-quality and information-density threshold.