Terra Cultiva
FAOSTAT · 1961 → 2024

Sheep and Goat Meat production in United States: trends and world ranking

FAOSTAT data for Sheep and Goat Meat in United States: 2024 production, yield, harvested area, history, records, trends and world ranking.

Latest value73.1k t2024
World rank#39
World share0.4 %
Historical record377.4k t1961
Production

Historical series

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What the data show

In 2024, United States recorded 73.1k t for Sheep and Goat Meat according to FAOSTAT. The calculated 10-year change is -11.1 %. The series record is 377.4k t in 1961. The available world rank is #39.

FAOSTAT values can include official, estimated, imputed or provisional observations. Terra Cultiva preserves the source flags and never treats the site as real-time data.

Other indicators

Producing/slaughtered animals2.99M head2024 · -1.5 %

Ranking neighbours

#37Egypt75.0k t#38France73.8k t#39United States73.1k t#40Somalia70.0k t#41Tunisia65.1k t

About this series

What is the latest available value for Sheep and Goat Meat in United States?

The latest available value is 73.1k t in 2024.

What is the historical record for Sheep and Goat Meat in United States?

The series maximum is 377.4k t in 1961.

How is world rank for Sheep and Goat Meat calculated?

The ranking compares countries using a common reference year with sufficient coverage.

Related explorations

Sheep and Goat MeatRankingsWorld mapUnited States
Data status · Data richness score 95/100

This page meets Terra Cultiva’s data-quality and information-density threshold.

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