FAOSTAT · 2021 → 2024

Meat of turkeys, fresh or chilled production in Venezuela: trends and world ranking

FAOSTAT data for Meat of turkeys, fresh or chilled in Venezuela: 2024 production, yield, harvested area, history, records, trends and world ranking.

Latest value2.0k t2024
World rank#36
World share0.0 %
Historical record3.7k t2022
Production

Historical series

t
Hover the chart to inspect each year and value.
Publish it on your site

Turn this chart into content for your site.

Embed the Meat of turkeys, fresh or chilled trend in Venezuela with a simple iframe. Source attribution and a Terra Cultiva link are included.

The widget automatically includes FAOSTAT attribution and a link back to Terra Cultiva.
Preview ↗

What the data show

In 2024, Venezuela recorded 2.0k t for Meat of turkeys, fresh or chilled according to FAOSTAT. The calculated 10-year change is —. The series record is 3.7k t in 2022. The available world rank is #36.

FAOSTAT values can include official, estimated, imputed or provisional observations. Terra Cultiva preserves the source flags and never treats the site as real-time data.

Other indicators

Producing/slaughtered animals355.0k head2024 · —

Ranking neighbours

About this series

What is the latest available value for Meat of turkeys, fresh or chilled in Venezuela?

The latest available value is 2.0k t in 2024.

What is the historical record for Meat of turkeys, fresh or chilled in Venezuela?

The series maximum is 3.7k t in 2022.

How is world rank for Meat of turkeys, fresh or chilled calculated?

The ranking compares countries using a common reference year with sufficient coverage.

Related explorations

Data status · Data richness score 60/100

This page meets Terra Cultiva’s data-quality and information-density threshold.

Latest articles

Blog

Blog →