World Cheese from milk of goats, fresh or processed production: country ranking and trends
World Cheese from milk of goats, fresh or processed ranking with the latest FAOSTAT data, production, yields, harvested area and country detail pages.
World total (sum of available countries)456.7k t2023
Countries45
#1France89.4k t
10-year change-18.1 %2013 → 2023
What the data show
In 2023, the sum of available national Cheese from milk of goats, fresh or processed production reaches 456.7k t. France ranks first with 89.4k t, about 19.6 % of the calculated world total. Over ten years, available world production changed by -18.1 %.
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Which country produces the most Cheese from milk of goats, fresh or processed?
France ranks #1 for 2023 with 89.4k t.
How is the world total for Cheese from milk of goats, fresh or processed calculated?
Terra Cultiva sums the available national observations for the same reference year.
Are these data real time?
No. Terra Cultiva is a historical observatory based on FAOSTAT releases; the latest available year is shown on each page.
World leaders
| Rank | Country | Production | World share |
|---|---|---|---|
| #1 | France | 89.4k t | 19.6 % |
| #2 | Sudan | 88.7k t | 19.4 % |
| #3 | Spain | 52.5k t | 11.5 % |
| #4 | Niger | 43.1k t | 9.4 % |
| #5 | Iran | 40.2k t | 8.8 % |
| #6 | The Netherlands | 28.7k t | 6.3 % |
| #7 | Mexico | 18.0k t | 3.9 % |
| #8 | Tajikistan | 14.2k t | 3.1 % |
| #9 | Afghanistan | 10.7k t | 2.3 % |
| #10 | Belgium | 10.1k t | 2.2 % |
| #11 | Syria | 8.6k t | 1.9 % |
| #12 | Italy | 7.4k t | 1.6 % |
| #13 | China | 6.5k t | 1.4 % |
| #14 | Yemen | 5.8k t | 1.3 % |
| #15 | Bolivia | 4.7k t | 1.0 % |
| #16 | Morocco | 4.4k t | 1.0 % |
| #17 | Ukraine | 3.5k t | 0.8 % |
| #18 | Portugal | 3.3k t | 0.7 % |
| #19 | Iraq | 2.7k t | 0.6 % |
| #20 | Romania | 2.0k t | 0.4 % |
Production
Historical series
t
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