World Edible offal of sheep, fresh, chilled or frozen production: country ranking and trends
World Edible offal of sheep, fresh, chilled or frozen ranking with the latest FAOSTAT data, production, yields, harvested area and country detail pages.
World total (sum of available countries)1.91M t2024
Countries149
#1China528.1k t
10-year change+17.5 %2014 → 2024
What the data show
In 2024, the sum of available national Edible offal of sheep, fresh, chilled or frozen production reaches 1.91M t. China ranks first with 528.1k t, about 27.6 % of the calculated world total. Over ten years, available world production changed by +17.5 %.
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Which country produces the most Edible offal of sheep, fresh, chilled or frozen?
China ranks #1 for 2024 with 528.1k t.
How is the world total for Edible offal of sheep, fresh, chilled or frozen calculated?
Terra Cultiva sums the available national observations for the same reference year.
Are these data real time?
No. Terra Cultiva is a historical observatory based on FAOSTAT releases; the latest available year is shown on each page.
World leaders
| Rank | Country | Production | World share |
|---|---|---|---|
| #1 | China | 528.1k t | 27.6 % |
| #2 | India | 162.7k t | 8.5 % |
| #3 | Australia | 118.7k t | 6.2 % |
| #4 | Pakistan | 71.7k t | 3.7 % |
| #5 | Turkey | 66.0k t | 3.4 % |
| #6 | Sudan | 59.9k t | 3.1 % |
| #7 | South Africa | 58.3k t | 3.0 % |
| #8 | New Zealand | 55.8k t | 2.9 % |
| #9 | Algeria | 46.0k t | 2.4 % |
| #10 | Iran | 45.8k t | 2.4 % |
| #11 | Syria | 42.9k t | 2.2 % |
| #12 | United Kingdom | 38.0k t | 2.0 % |
| #13 | Chad | 37.4k t | 2.0 % |
| #14 | Saudi Arabia | 33.4k t | 1.7 % |
| #15 | Morocco | 32.9k t | 1.7 % |
| #16 | Ethiopia | 32.7k t | 1.7 % |
| #17 | Uzbekistan | 32.1k t | 1.7 % |
| #18 | Mongolia | 31.7k t | 1.7 % |
| #19 | Nigeria | 29.6k t | 1.5 % |
| #20 | Russia | 26.1k t | 1.4 % |
Production
Historical series
t
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