World Meat of pig with the bone, fresh or chilled production: country ranking and trends
World Meat of pig with the bone, fresh or chilled ranking with the latest FAOSTAT data, production, yields, harvested area and country detail pages.
World total (sum of available countries)125.34M t2024
Countries171
#1China57.06M t
10-year change+7.9 %2014 → 2024
What the data show
In 2024, the sum of available national Meat of pig with the bone, fresh or chilled production reaches 125.34M t. China ranks first with 57.06M t, about 45.5 % of the calculated world total. Over ten years, available world production changed by +7.9 %.
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Follow updates →About this series
Which country produces the most Meat of pig with the bone, fresh or chilled?
China ranks #1 for 2024 with 57.06M t.
How is the world total for Meat of pig with the bone, fresh or chilled calculated?
Terra Cultiva sums the available national observations for the same reference year.
Are these data real time?
No. Terra Cultiva is a historical observatory based on FAOSTAT releases; the latest available year is shown on each page.
World leaders
| Rank | Country | Production | World share |
|---|---|---|---|
| #1 | China | 57.06M t | 45.5 % |
| #2 | United States | 12.61M t | 10.1 % |
| #3 | Brazil | 5.36M t | 4.3 % |
| #4 | Spain | 4.96M t | 4.0 % |
| #5 | Russia | 4.94M t | 3.9 % |
| #6 | Germany | 4.29M t | 3.4 % |
| #7 | Vietnam | 3.79M t | 3.0 % |
| #8 | Canada | 2.28M t | 1.8 % |
| #9 | France | 2.09M t | 1.7 % |
| #10 | Poland | 1.91M t | 1.5 % |
| #11 | Mexico | 1.88M t | 1.5 % |
| #12 | South Korea | 1.46M t | 1.2 % |
| #13 | Philippines | 1.41M t | 1.1 % |
| #14 | The Netherlands | 1.39M t | 1.1 % |
| #15 | Denmark | 1.32M t | 1.1 % |
| #16 | Japan | 1.26M t | 1.0 % |
| #17 | Italy | 1.26M t | 1.0 % |
| #18 | United Kingdom | 960.8k t | 0.8 % |
| #19 | Belgium | 945.2k t | 0.8 % |
| #20 | Thailand | 940.0k t | 0.7 % |
Production
Historical series
t
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