Terra Cultiva
FAOSTAT · 1961 → 2023

Cheese (All Kinds) production in Costa Rica: trends and world ranking

FAOSTAT data for Cheese (All Kinds) in Costa Rica: 2023 production, yield, harvested area, history, records, trends and world ranking.

Latest value26.2k t2023
World rank#62
World share0.1 %
Historical record26.3k t2019
Production

Historical series

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What the data show

In 2023, Costa Rica recorded 26.2k t for Cheese (All Kinds) according to FAOSTAT. The calculated 10-year change is +85.1 %. The series record is 26.3k t in 2019. The available world rank is #62.

FAOSTAT values can include official, estimated, imputed or provisional observations. Terra Cultiva preserves the source flags and never treats the site as real-time data.

Ranking neighbours

#60Albania30.0k t#61Morocco26.9k t#62Costa Rica26.2k t#63Tanzania25.1k t#64Yemen25.0k t

About this series

What is the latest available value for Cheese (All Kinds) in Costa Rica?

The latest available value is 26.2k t in 2023.

What is the historical record for Cheese (All Kinds) in Costa Rica?

The series maximum is 26.3k t in 2019.

How is world rank for Cheese (All Kinds) calculated?

The ranking compares countries using a common reference year with sufficient coverage.

Related explorations

Cheese (All Kinds)RankingsWorld mapCosta Rica
Data status · Data richness score 85/100

This page meets Terra Cultiva’s data-quality and information-density threshold.

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