FAOSTAT · 1961 → 2024

Edible offal of goat, fresh, chilled or frozen production in Guyana: trends and world ranking

FAOSTAT data for Edible offal of goat, fresh, chilled or frozen in Guyana: 2024 production, yield, harvested area, history, records, trends and world ranking.

Latest value63 t2024
World rank#105
World share0.0 %
Historical record65 t2012
Production

Historical series

t
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What the data show

In 2024, Guyana recorded 63 t for Edible offal of goat, fresh, chilled or frozen according to FAOSTAT. The calculated 10-year change is -1.3 %. The series record is 65 t in 2012. The available world rank is #105.

FAOSTAT values can include official, estimated, imputed or provisional observations. Terra Cultiva preserves the source flags and never treats the site as real-time data.

Other indicators

Producing/slaughtered animals27.0k head2024 · -1.4 %

Ranking neighbours

About this series

What is the latest available value for Edible offal of goat, fresh, chilled or frozen in Guyana?

The latest available value is 63 t in 2024.

What is the historical record for Edible offal of goat, fresh, chilled or frozen in Guyana?

The series maximum is 65 t in 2012.

How is world rank for Edible offal of goat, fresh, chilled or frozen calculated?

The ranking compares countries using a common reference year with sufficient coverage.

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Data status · Data richness score 95/100

This page meets Terra Cultiva’s data-quality and information-density threshold.

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