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Pepper (Piper spp.), raw production in Indonesia: trends and world ranking
FAOSTAT data for Pepper (Piper spp.), raw in Indonesia: 2024 production, yield, harvested area, history, records, trends and world ranking.
Latest value62.6k t2024
World rank#5
World share6.7 %
Historical record91.0k t2013
Production
Historical series
t
Hover the chart to inspect each year and value.
What the data show
In 2024, Indonesia recorded 62.6k t for Pepper (Piper spp.), raw according to FAOSTAT. The calculated 10-year change is -28.3 %. The series record is 91.0k t in 2013. The available world rank is #5.
FAOSTAT values can include official, estimated, imputed or provisional observations. Terra Cultiva preserves the source flags and never treats the site as real-time data.
Other indicators
Yield383 kg/ha2024 · -28.8 %
Harvested area163.6k ha2024 · +0.6 %
Ranking neighbours
About this series
What is the latest available value for Pepper (Piper spp.), raw in Indonesia?
The latest available value is 62.6k t in 2024.
What is the historical record for Pepper (Piper spp.), raw in Indonesia?
The series maximum is 91.0k t in 2013.
How is world rank for Pepper (Piper spp.), raw calculated?
The ranking compares countries using a common reference year with sufficient coverage.
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