Whole milk, evaporated production in Italy: trends and world ranking
FAOSTAT data for Whole milk, evaporated in Italy: 2023 production, yield, harvested area, history, records, trends and world ranking.
Latest value15.4k t2023
World rank#26
World share0.5 %
Historical record15.6k t2021
Production
Historical series
t
Hover the chart to inspect each year and value.
What the data show
In 2023, Italy recorded 15.4k t for Whole milk, evaporated according to FAOSTAT. The calculated 10-year change is +284.7 %. The series record is 15.6k t in 2021. The available world rank is #26.
FAOSTAT values can include official, estimated, imputed or provisional observations. Terra Cultiva preserves the source flags and never treats the site as real-time data.
Ranking neighbours
About this series
What is the latest available value for Whole milk, evaporated in Italy?
The latest available value is 15.4k t in 2023.
What is the historical record for Whole milk, evaporated in Italy?
The series maximum is 15.6k t in 2021.
How is world rank for Whole milk, evaporated calculated?
The ranking compares countries using a common reference year with sufficient coverage.
Related explorations
This page meets Terra Cultiva’s data-quality and information-density threshold.