FAOSTAT · 1992 → 2024

Meat of pig with the bone, fresh or chilled production in North Macedonia: trends and world ranking

FAOSTAT data for Meat of pig with the bone, fresh or chilled in North Macedonia: 2024 production, yield, harvested area, history, records, trends and world ranking.

Latest value11.9k t2024
World rank#97
World share0.0 %
Historical record15.6k t2021
Production

Historical series

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What the data show

In 2024, North Macedonia recorded 11.9k t for Meat of pig with the bone, fresh or chilled according to FAOSTAT. The calculated 10-year change is +20.2 %. The series record is 15.6k t in 2021. The available world rank is #97.

FAOSTAT values can include official, estimated, imputed or provisional observations. Terra Cultiva preserves the source flags and never treats the site as real-time data.

Other indicators

Producing/slaughtered animals159.0k head2024 · +69.1 %

Ranking neighbours

About this series

What is the latest available value for Meat of pig with the bone, fresh or chilled in North Macedonia?

The latest available value is 11.9k t in 2024.

What is the historical record for Meat of pig with the bone, fresh or chilled in North Macedonia?

The series maximum is 15.6k t in 2021.

How is world rank for Meat of pig with the bone, fresh or chilled calculated?

The ranking compares countries using a common reference year with sufficient coverage.

Related explorations

Data status · Data richness score 95/100

This page meets Terra Cultiva’s data-quality and information-density threshold.