FAOSTAT · 2010 → 2022

Cheese from milk of sheep, fresh or processed production in Palestinian Territory: trends and world ranking

FAOSTAT data for Cheese from milk of sheep, fresh or processed in Palestinian Territory: 2022 production, yield, harvested area, history, records, trends and world ranking.

Latest value10.2k t2022
World rank—
World share—
Historical record10.2k t2022
Production

Historical series

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What the data show

In 2022, Palestinian Territory recorded 10.2k t for Cheese from milk of sheep, fresh or processed according to FAOSTAT. The calculated 10-year change is +76.3 %. The series record is 10.2k t in 2022. The available world rank is n/a.

FAOSTAT values can include official, estimated, imputed or provisional observations. Terra Cultiva preserves the source flags and never treats the site as real-time data.

About this series

What is the latest available value for Cheese from milk of sheep, fresh or processed in Palestinian Territory?

The latest available value is 10.2k t in 2022.

What is the historical record for Cheese from milk of sheep, fresh or processed in Palestinian Territory?

The series maximum is 10.2k t in 2022.

How is world rank for Cheese from milk of sheep, fresh or processed calculated?

The ranking compares countries using a common reference year with sufficient coverage.

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Data status · Data richness score 65/100

This page meets Terra Cultiva’s data-quality and information-density threshold.

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