Ginger, raw production in Saint Lucia: trends and world ranking
FAOSTAT data for Ginger, raw in Saint Lucia: 2024 production, yield, harvested area, history, records, trends and world ranking.
Latest value22 t2024
World rank#42
World share0.0 %
Historical record190 t1984
Production
Historical series
t
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What the data show
In 2024, Saint Lucia recorded 22 t for Ginger, raw according to FAOSTAT. The calculated 10-year change is +38.7 %. The series record is 190 t in 1984. The available world rank is #42.
FAOSTAT values can include official, estimated, imputed or provisional observations. Terra Cultiva preserves the source flags and never treats the site as real-time data.
Other indicators
Yield5.5k kg/ha2024 · -73.6 %
Harvested area4.0 ha2024 · +300.0 %
Ranking neighbours
About this series
What is the latest available value for Ginger, raw in Saint Lucia?
The latest available value is 22 t in 2024.
What is the historical record for Ginger, raw in Saint Lucia?
The series maximum is 190 t in 1984.
How is world rank for Ginger, raw calculated?
The ranking compares countries using a common reference year with sufficient coverage.
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