World Ginger, raw production: country ranking and trends
World Ginger, raw ranking with the latest FAOSTAT data, production, yields, harvested area and country detail pages.
World total (sum of available countries)4.89M t2024
Countries43
#1India2.33M t
10-year change+111.8 %2014 → 2024
What the data show
In 2024, the sum of available national Ginger, raw production reaches 4.89M t. India ranks first with 2.33M t, about 47.7 % of the calculated world total. Over ten years, available world production changed by +111.8 %.
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Follow updates →About this series
Which country produces the most Ginger, raw?
India ranks #1 for 2024 with 2.33M t.
How is the world total for Ginger, raw calculated?
Terra Cultiva sums the available national observations for the same reference year.
Are these data real time?
No. Terra Cultiva is a historical observatory based on FAOSTAT releases; the latest available year is shown on each page.
World leaders
| Rank | Country | Production | World share |
|---|---|---|---|
| #1 | India | 2.33M t | 47.7 % |
| #2 | Nigeria | 768.9k t | 15.7 % |
| #3 | China | 585.4k t | 12.0 % |
| #4 | Nepal | 289.3k t | 5.9 % |
| #5 | Indonesia | 190.3k t | 3.9 % |
| #6 | Thailand | 173.8k t | 3.6 % |
| #7 | Bangladesh | 83.2k t | 1.7 % |
| #8 | Peru | 81.7k t | 1.7 % |
| #9 | Cameroon | 53.0k t | 1.1 % |
| #10 | Sri Lanka | 52.0k t | 1.1 % |
| #11 | Japan | 45.1k t | 0.9 % |
| #12 | Mali | 38.3k t | 0.8 % |
| #13 | Guyana | 32.1k t | 0.7 % |
| #14 | Philippines | 31.4k t | 0.6 % |
| #15 | Taiwan | 29.5k t | 0.6 % |
| #16 | South Korea | 21.9k t | 0.4 % |
| #17 | Fiji | 19.5k t | 0.4 % |
| #18 | Malaysia | 11.3k t | 0.2 % |
| #19 | Ethiopia | 9.8k t | 0.2 % |
| #20 | Ivory Coast | 6.9k t | 0.1 % |
Production
Historical series
t
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