FAOSTAT · 2012 → 2024

Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw production in Sudan: trends and world ranking

FAOSTAT data for Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw in Sudan: 2024 production, yield, harvested area, history, records, trends and world ranking.

Latest value10.7k t2024
World rank#29
World share0.2 %
Historical record10.8k t2020
Production

Historical series

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What the data show

In 2024, Sudan recorded 10.7k t for Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw according to FAOSTAT. The calculated 10-year change is +6.6 %. The series record is 10.8k t in 2020. The available world rank is #29.

FAOSTAT values can include official, estimated, imputed or provisional observations. Terra Cultiva preserves the source flags and never treats the site as real-time data.

Other indicators

Yield3.4k kg/ha2024 · +0.7 %
Harvested area3.2k ha2024 · +5.9 %

Ranking neighbours

About this series

What is the latest available value for Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw in Sudan?

The latest available value is 10.7k t in 2024.

What is the historical record for Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw in Sudan?

The series maximum is 10.8k t in 2020.

How is world rank for Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw calculated?

The ranking compares countries using a common reference year with sufficient coverage.

Related explorations

Data status · Data richness score 90/100

This page meets Terra Cultiva’s data-quality and information-density threshold.

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