World Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw production: country ranking and trends
World Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw ranking with the latest FAOSTAT data, production, yields, harvested area and country detail pages.
World total (sum of available countries)5.46M t2024
Countries57
#1India2.91M t
10-year change+50.6 %2014 → 2024
What the data show
In 2024, the sum of available national Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw production reaches 5.46M t. India ranks first with 2.91M t, about 53.3 % of the calculated world total. Over ten years, available world production changed by +50.6 %.
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Follow updates →About this series
Which country produces the most Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw?
India ranks #1 for 2024 with 2.91M t.
How is the world total for Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw calculated?
Terra Cultiva sums the available national observations for the same reference year.
Are these data real time?
No. Terra Cultiva is a historical observatory based on FAOSTAT releases; the latest available year is shown on each page.
World leaders
| Rank | Country | Production | World share |
|---|---|---|---|
| #1 | India | 2.91M t | 53.3 % |
| #2 | China | 326.2k t | 6.0 % |
| #3 | Thailand | 324.0k t | 5.9 % |
| #4 | Bangladesh | 301.3k t | 5.5 % |
| #5 | Ethiopia | 298.1k t | 5.5 % |
| #6 | Myanmar | 148.5k t | 2.7 % |
| #7 | Ivory Coast | 131.6k t | 2.4 % |
| #8 | Pakistan | 120.6k t | 2.2 % |
| #9 | Ghana | 110.8k t | 2.0 % |
| #10 | Vietnam | 100.5k t | 1.8 % |
| #11 | Nigeria | 65.3k t | 1.2 % |
| #12 | Egypt | 63.0k t | 1.2 % |
| #13 | Mexico | 61.3k t | 1.1 % |
| #14 | Niger | 60.1k t | 1.1 % |
| #15 | Nepal | 45.9k t | 0.8 % |
| #16 | Peru | 42.8k t | 0.8 % |
| #17 | Cameroon | 42.8k t | 0.8 % |
| #18 | Democratic Republic of the Congo | 36.1k t | 0.7 % |
| #19 | Morocco | 27.9k t | 0.5 % |
| #20 | Uzbekistan | 25.3k t | 0.5 % |
Production
Historical series
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