Pepper (Piper spp.), raw production in Uganda: trends and world ranking
FAOSTAT data for Pepper (Piper spp.), raw in Uganda: 2024 production, yield, harvested area, history, records, trends and world ranking.
Latest value2.2k t2024
World rank#21
World share0.2 %
Historical record2.7k t2007
Production
Historical series
t
Hover the chart to inspect each year and value.
What the data show
In 2024, Uganda recorded 2.2k t for Pepper (Piper spp.), raw according to FAOSTAT. The calculated 10-year change is +4.2 %. The series record is 2.7k t in 2007. The available world rank is #21.
FAOSTAT values can include official, estimated, imputed or provisional observations. Terra Cultiva preserves the source flags and never treats the site as real-time data.
Other indicators
Yield1.3k kg/ha2024 · +16.9 %
Harvested area1.7k ha2024 · -10.9 %
Ranking neighbours
About this series
What is the latest available value for Pepper (Piper spp.), raw in Uganda?
The latest available value is 2.2k t in 2024.
What is the historical record for Pepper (Piper spp.), raw in Uganda?
The series maximum is 2.7k t in 2007.
How is world rank for Pepper (Piper spp.), raw calculated?
The ranking compares countries using a common reference year with sufficient coverage.
Related explorations
This page meets Terra Cultiva’s data-quality and information-density threshold.