Terra Cultiva
FAOSTAT · 1961 → 2023

Cheese (All Kinds) production in United States: trends and world ranking

FAOSTAT data for Cheese (All Kinds) in United States: 2023 production, yield, harvested area, history, records, trends and world ranking.

Latest value6.63M t2023
World rank#1
World share24.2 %
Historical record6.63M t2023
Production

Historical series

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What the data show

In 2023, United States recorded 6.63M t for Cheese (All Kinds) according to FAOSTAT. The calculated 10-year change is +22.8 %. The series record is 6.63M t in 2023. The available world rank is #1.

FAOSTAT values can include official, estimated, imputed or provisional observations. Terra Cultiva preserves the source flags and never treats the site as real-time data.

Ranking neighbours

#1United States6.63M t#2Germany3.04M t#3France2.22M t

About this series

What is the latest available value for Cheese (All Kinds) in United States?

The latest available value is 6.63M t in 2023.

What is the historical record for Cheese (All Kinds) in United States?

The series maximum is 6.63M t in 2023.

How is world rank for Cheese (All Kinds) calculated?

The ranking compares countries using a common reference year with sufficient coverage.

Related explorations

Cheese (All Kinds)RankingsWorld mapUnited States
Data status · Data richness score 85/100

This page meets Terra Cultiva’s data-quality and information-density threshold.

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