FAOSTAT · 1961 → 2024

Edible roots and tubers with high starch or inulin content, n.e.c., fresh production in Timor Leste: trends and world ranking

FAOSTAT data for Edible roots and tubers with high starch or inulin content, n.e.c., fresh in Timor Leste: 2024 production, yield, harvested area, history, records, trends and world ranking.

Latest value27.3k t2024
World rank#29
World share0.3 %
Historical record70.0k t1987
Production

Historical series

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What the data show

In 2024, Timor Leste recorded 27.3k t for Edible roots and tubers with high starch or inulin content, n.e.c., fresh according to FAOSTAT. The calculated 10-year change is -5.0 %. The series record is 70.0k t in 1987. The available world rank is #29.

FAOSTAT values can include official, estimated, imputed or provisional observations. Terra Cultiva preserves the source flags and never treats the site as real-time data.

Other indicators

Yield3.3k kg/ha2024 · +13.2 %
Harvested area8.3k ha2024 · -16.1 %

Ranking neighbours

About this series

What is the latest available value for Edible roots and tubers with high starch or inulin content, n.e.c., fresh in Timor Leste?

The latest available value is 27.3k t in 2024.

What is the historical record for Edible roots and tubers with high starch or inulin content, n.e.c., fresh in Timor Leste?

The series maximum is 70.0k t in 1987.

How is world rank for Edible roots and tubers with high starch or inulin content, n.e.c., fresh calculated?

The ranking compares countries using a common reference year with sufficient coverage.

Related explorations

Data status · Data richness score 100/100

This page meets Terra Cultiva’s data-quality and information-density threshold.

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